Party Platters
Please inquire about pricing and availability, as both are subject to change. Ingredient and allergen information is available upon request.
Phone: (831) 459-4600
Email: hospitality@ucsc.edu
International Cheese & Fruit Display
Imported & domestic cheese, dried fruit served with assorted crackers
- Small platter, serves 10-12
- Large platter, serves 18-20
Grilled Vegetable Platter
Seasonal marinated vegetables grilled with balsamic glaze
- Small platter, serves 10-12
- Large platter, serves 18-20
Seasonal Sliced Fruit Platter
Variety of sliced fresh seasonal fruit
- Small platter, serves 10-12
- Large platter, serves 18-20
Crudite & Dip Platter
Variety of seasonal fresh vegetables served with green goddess dip
- Small platter, serves 10-12
- Large platter, serves 18-20
Fiesta Platter
Layers of vegetarian refried beans, shredded cheese, sour cream, green onions, tomatoes, olives, jalapeños, and avocados, served with tortilla chips
- Serves 20-25
Middle Eastern Platter
Hummus, house-marinated olives, house-pickled vegetables, fresh vegetables, served with grilled pita
- Serves 20-25
Tapenade with Crostini
Toasted sliced baguettes with your choice of either tomato and basil or Kalamata artichoke tapenade
- Serves 20-25
Ready to request an order?
Visit our request page to review the steps and submit your event details.
